Singaporeans, SGP P.R or Malaysians may apply only.
Chefs needed for 4 new hotel management cafe and restaurant.
Education Level: N-Level
Kitchen Helpers & Cooks $1100-$1500.
Chef De Party $1700-$2000.
Sous Chef (10 yrs experience ) $2000-$2500.
At North Bridge Road, Jalan Sultan, Marina Bay (yr 2014), and Bedok Head Office.
Walk In Interview this Friday 8 Nov 11am-3pm at
Gourmet East Kitchen, 3017 Bedok North Street 5 #04-13 ( 486121 )
or Kindly sent us your resume or call 97700023
Company Name: Clover Garden
FRENCH COOK NEEDED. WE ARE LOCATED AT UPPER THOMSON ROAD, SALARY NEGOTIABLE, HOPEFULLY CAN START ASAP.
INTERESTED PARTIES PLEASE CALL 92225611(LAUREL) FOR AN APPOINTMENT.
INTERVIEW WILL BE CARRIED OUT AT FARRER ROAD
Monthly Salary: 2500
Company Name: LA PETIT CUISINE
For Japanese restaurant with attractive salary and incentive package. Education Level: N-Level
Interested applicants may call 96679907/65637880 or mail email@example.com
WE ARE HIRING:
Serving food and beverage
Location: Millenia Walk / Chjimes / UE Square / Holland Village / Anchorpoint
* Good salary pay (negotiable if with experience)
* Transport Allowance
* Split Shift Allowance
* Sales Incentives and AWS
* Medical and Dental Benefits
* Meals and Night Transportation
* Staff Discounts / Birthday vouchers
FULL TIME POSITION
Able to start ASAP
SMS 96915588 ☎ Sheryl (R1223400)
- JOB: FT SERVICE CREW
Recruit Express Pte Ltd | EA99C4599
We're Western Restaurant and Bar located at 9 Upper east coast Rd looking for Singaporean/PR/Dependent Pass to Join us,
Minimum 1 year experience for Service Crew and Barista;
Minimum 2 years experience for Restaurant Assistant Manager, Supervisor, Bartender, Cook, and Kitchen helper
Must be able to work on weekend and public holidays
Possess positive work attitude
- Reporting to the outlet assistant manager or manager
- Respond to the daily operation (Eg: Set-up restaurant, taking orders, serving food and beverages to
- Ensure the customers receive prompt attention at all times at the level of conduct specified by the
company’s standard operating procedures.
- Good communication in English
- Able to work hand-in-hand with the team
- Candidates with experienced will be an advantage
If you are intrigued by what you read and believe that you could be the person we are looking for
Please email your detailed resumé (attached with a recent photograph) to:
email: firstname.lastname@example.org / email@example.com
Global Recruitment Consultancy Pte Ltd (License No.07C4117)
Tel No 68418487/93258959
We are happy to notify the shortlisted candidate.
Restaurant and F&B Manager/ Assistant Manager
The successful candidate will manage the F&B service team to deliver consistently high standards of service levels, guest engagement, food handling and presentation. You will also participate in planning regular and special events menu.
At least 2 years managerial experience in similar capacity
Excellent communication skills and possess high level of customer service skills
Applicants are invited to email a detailed resume, including current and expected salaries with a passport-sized photograph to firstname.lastname@example.org
- Oversee and manage the restaurant operations
- To ensure operational efficiency on a daily basis.
- Responsible for staff management
- Maximizing revenue, manage cost effectiveness and increasing productivity to achieve the target.
- Develop and maintain the highest standard of service quality.
- Ensure work place safety and food hygiene standard are met
- May organize marketing activities, such as promotional events and discount schemes
- Planning and Coordinating menus with the chefs and Management
- Minimum Diploma in F&B
- Strong leadership quality with excellent analytical and decision-making skill, people management skill, self-driven and work well with all levels
- Good communication skills and business acumen
- Experience in developing the operations SOP will be an advantage
- Must be able to work in any outlet / locations
- Must be willing to work weekends and public holidays
- Salary based on working experience
Recruit International Pte. Ltd.(04C3121)
Interested candidates, please email your resume as follows:
♣ Resume in MS WORDS FORMAT
♣ Attached current Photo
♣ State Current & Expected Salary
♣ Notice Period
♣ Reason for Leaving per job
Kitchen/sushi Staffs wanted for Japanese restaurant.
Looking for both FULL/PART time staffs.
PART time pay rate is at $7/hr for weekdays and $8/hr for weekends.
More details can be discuss over the interview.
Please call 6303 9966 for more information
To present menu, take order,
To attend and respond to guests’
Salary package (Dental , Medical, insurance and incentive)
interested please msg or what apps 91055961 Angel
license no 13C6442